- 3 cups self-raising flour
- 2 cups sugar
- 1½ tsp vanilla extract
- ¾ cup cocoa powder
- 2 tsp baking soda, sifted
- 200g butter, softened
- 1 cup milk or unsweetened yoghurt
- 3 large eggs
- 1 cup boiling hot coffee
- Preheat oven to 180deg C
- Grease two loaf tins or one LARGE cake tin
- Combine all ingredients in mixing bowl (large mixing bowl, mine was overflowing)
- Bake for approx. one hour or until knife comes out clean.
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